Family grown,
science driven
Our story
We are a family-owned company from the charming
village of Lepuri, near Benkovac in Croatia.
Our 20-hectare olive grove and modern processing facility capable of handling 1,200 kg of olives per hour reflect our dedication to quality and innovation.
On the untouched ancestral land that carries our family name, we carefully tend to 4,000 olive trees, ensuring the purity, freshness, and true “LePur-eness” of our olive oil.
Crafting
exceptional olive oil
Our Lepur Olive Mill stands out in Dalmatia as the only mill equipped with a cooling system during the processing stage. This innovative method helps preserve the oil’s natural fruity aromas, antioxidants, vitamins, and valuable polyphenols, resulting in an exceptionally pure and superior final product.
What is high-phenolic olive oil?
High-phenolic olive oil refers to oils with naturally elevated levels of beneficial polyphenols. These exceptional oils are rich in powerful antioxidant compounds that, according to ongoing scientific research, may help protect the body and support overall well-being.
All Lepur oils consistently test above 1,500 mg/kg, far surpassing the commonly referenced 250 mg/kg threshold associated with high-phenolic quality. This remarkable purity and strength are achieved through early harvesting and our cooling-assisted processing method.
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